The international "4 per 1000" Initiative

Soils for Food Security and Climate

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The resources of the Initiative

In this section, find the resources (various documents, reports, videos, etc.) published by the “4 per 1000” Initiative and its Partners.

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“Promoting “4 Per Thousand” and “Adapting African Agriculture” by south-south cooperation: Conservation agriculture and sustainable intensification” – 2019 – Rattan Lal

The “4 per Thousand” and “Adapting African Agriculture” are bold and innovative initiatives adopted at COP21 in Paris and COP22 in Marrakesh, respectively.

“Put more carbon in soils to meet Paris climate pledges” – 2018 – C.RUMPEL & Al

Cornelia Rumpel, Farshad Amiraslani, Lydie-Stella Koutika, Pete Smith, David Whitehead & Eva Wollenberg - in ...

“India’s Soils: Science-Policy-Practice Interfaces for Sustainable Futures” – 2017 – Raina R. & Kumar R.

National Conference organised by DST Centre for Policy Research-IIT Delhi, Revitalising Rainfed Areas (RRA) Network, Watershed Support Services and Activities Network (WASSAN) & Shiv Nadar University on February 26-28, 2017, at the Indian Institute of Technology, Delhi. Summary Report by Rajeswari Raina (Shiv Nadar University) & Richa Kumar (DST-CPR, IIT Delhi)

“Rapid transfer of C and N excreted by decomposer soil animals to plants and above-ground herbivores” – 2022- Shutenko & al.

Ganna S.Shutenko, Walter S.Andriuzzi, Jens Dyckmans, Yu Luo, Thomas L.Wilkinson, Olaf Schmidt in Elsevier, Soil ...

“Recarbonizing global soils, a technical manual of recommended management practices” – 2021 – FAO/GSP

Published FAO / Global Soil Partnership, September 2021This manual (6 volumes) has been developed through the ...

Video: “Soil Organic Carbon: keystone to sustainability in a changing worlD” – 2018 – REDLABS

RedLabs Rosa Cuevas Corona - Jan 6, 2018

“Reducir la deforestación e incrementar captura de CO2 en el suelo una estrategia climática y de seguridad alimentaria” – 2017 – El Periodico

Las políticas climáticas que se centran en la agricultura y los bosques podrían llevar al aumento de los precios de los alimentos, pero reducir la deforestación e incrementar la captura de carbono en la agricultura podría reducir significativamente las emisiones de gases de efecto invernadero, evitando riesgos para la seguridad alimentaria, según un nuevo estudio publicado en 'Environmental Research Letters'.

Reference Criteria and Indicators for Project Assessment

Reference Criteria and Indicators for Project Assessment - 3rd Consortium meeting (16/11/2017)

Reference Criteria and Indicators for project assessment (2021 version)

The Scientific and Technical Committee of the international "4 per 1000" Initiative has updated its reference ...

Various Video resources – 2021 – Regeneration International

Why is regenerative agriculture a climate change solution? How can you practice regenerative agriculture in your backyard? How can you join the movement? This hand-picked set of resources will help you dig deeper into regenerative food, farming and land use.

Soil Carbon Note #1: Regenerative Agriculture: Contribution to a harmonized definition

The term “Regenerative Agriculture” is increasingly used in the context of changing agricultural practices. This ...

Resourcewatch: Monitoring the Planet’s Pulse

Resourcewatch: Monitoring the Planet’s Pulse, trusted and timely data for a sustainable future - WRI & al.